Flan Recipe Without Condensed Milk

Kitchen Tips

Tip 1

Sweets can add enjoyment to a balanced diet, but remember to keep tabs on portions. One serving of this flan is 1/2 cup.

Tip 2

Serve topped with 1 cup mixed fresh berries, such as raspberries and blueberries.

Tip 3

Bake and refrigerate flan as directed. Run metal knife around edge of flan. Invert onto plate; shake gently to loosen. Gently twist to remove pan. To soften any remaining caramel in pan, dip bottom of pan in hot water; spoon caramel over flan.

Tip 4

Prepare using PHILADELPHIA Neufchatel Cheese.

Tip 5

Coconut-Cream Cheese Flan

When serving adults, prepare as directed, omitting vanilla and adding 1/4 cup BAKER'S ANGEL FLAKE Coconut or 1/2 cup coconut milk, and 1 Tbsp. rum to cream cheese batter before pouring into prepared pan.

Tip 6

Prepare as directed. Choose one of the following options: Guava: Add 1/2 cup guava paste, cut into pieces, or 1/2 cup canned guava shells in heavy syrup to cream cheese batter before pouring into prepared pan. Lime: Add zest from 1 lime to boiling sugar mixture; remove from syrup before sugar caramelizes. Pour into prepared pan as directed. Cajeta: Add 1/4 cup cajeta (Mexican goat milk caramel) to cream cheese batter before pouring into prepared pan. Chocolate-Orange: Add 2 oz. BAKER'S Semi-Sweet Chocolate, melted and cooled, and 1 Tbsp. orange zest to cream cheese batter before pouring into prepared pan. Coconut: When serving adults, omit vanilla. Add 1/4 cup BAKER'S ANGEL FLAKE Coconut or 1/2 cup coconut milk, and 1 Tbsp. rum to cream cheese batter before pouring into prepared pan.

Tip 7

Prepare as directed, adding 1/2 cup guava paste, cut into pieces, or 1/2 cup canned guava shells in heavy syrup to cream cheese batter before pouring into prepared pan.

Tip 8

Prepare as directed, adding zest from 1 lime to boiling sugar mixture; remove from syrup before sugar caramelizes. Pour into prepared pan as directed.

Tip 9

Cream Cheese Flan with Cajeta

Prepare as directed, adding 1/4 cup cajeta (Mexican goat milk caramel) to cream cheese batter before pouring into prepared pan.

Tip 10

Chocolate-Orange Cream Cheese Flan

Prepare as directed, adding 2 oz. melted BAKER'S Semi-Sweet Chocolate, cooled, and 1 Tbsp. orange zest to cream cheese batter before pouring into prepared pan.